One Pot Sticky Date Muffins!
These sticky date pudding muffins are really good on their own for lunch box treats or heat up warm for desert with lashings of cream and caramel yum!
Ingredients
2 1/2 cups self-raising flour
1 cup chopped pitted dates seeds removed
1/4 cup brown sugar
1 teaspoon ground cinnamon
1 cup milk
100 grams melted butter
1 Egg
1/4 cup golden syrup
Method
Preheat oven to 180 degrees.
This is really easy, basically add all ingredients to a Thermomix or food processor and combine until all lumps are removed.
Line a muffin tray with 12 cases.
Spoon mixture half way up the case and pop in the oven for 20 – 25 minutes until they have risen and bounce back in the middle on touch.
Eat warm or cool, they also freeze well!
